Women and food sovereignty: resilience, autonomy and inventiveness

No 275, 2023/1 - 308 pages

Pages 7 to 8

Editorial

By Pierre Jacquemot

Special report: Women and food sovereignty: resilience, autonomy and inventiveness

Pages 9 to 38

Can women’s empowerment provide a solution to food insecurity in Africa?

By Marie Fall, Pierre Jacquemot

Pages 39 to 56

The role of women in urban food security in Ziguinchor (Senegal)

By Sécou O. Diédhiou

Pages 57 to 73

Food supply in Ouagadougou: Women’s experiences of COVID-19 restrictions

By Honorine P. Sawadogo

Pages 75 to 87

Vegetable selling and other resilience strategies of women heads of households in the Lake Tanma area during the Covid-19 pandemic (Senegal)

By Oumoul K. Coulibaly, Cheikh Faye

Pages 89 to 100

Vegetable selling and other resilience strategies of women heads of households in the Lake Tanma area during the Covid-19 pandemic (Senegal)

By Awa Gueye, Diatou Thiaw, Aminata Niang

Pages 101 to 110

Women’s contribution to maintaining food product supply in the department of San-Pédro (Côte d’Ivoire)

By Victorine Hien, Olayossimi Adechina, Souleymane Diomandé

Pages 111 to 123

The “land hunters”: Food security and land ownership among Aizo women in Benin

By Rita N. N. Ogbu, Elvis Abou, Hortensia V. Acacha-Acakpo, Noroarisoa Ravaozanany

Pages 125 to 136

The inventiveness of women rice processors: The parboiling units of Bouaké, Daloa, and Oidenné (Côte d’Ivoire)

By Meougbe E. Depieu, Alban L. Kanon, Mahyao G. Adolphe, Christophe Koffi, Sali A. Ndindeng

Pages 137 to 155

Support actions for women’s groups in the Poro region (Côte d’Ivoire)

By Adama Touré, Ségbé G.-R. Ballé, Kassoum Traore

Signposts

Pages 157 to 177

Women’s arduous struggle for control of land

By Rédaction Afrique contemporaine

Pages 179 to 195

Women’s diversified knowledge, seeds, and access to innovations

By Rédaction Afrique contemporaine

Pages 197 to 210

Women on the front line in the fight against malnutrition

By Rédaction Afrique contemporaine

Pages 211 to 224

“Eating local”: Is radical change afoot?

By Rédaction Afrique contemporaine

Interview

Pages 225 to 232

The role of the law in promoting food sovereignty and women’s empowerment

By entretien avec Geneviève Parent, par Marie Fall

Column

Pages 233 to 254

What future for the multiplicity of political parties in Africa? Political representation in the era of partisan democratization

By Flavien Enongoué

Varia

Pages 255 to 276

The gender quota as a technique of government in Burkina Faso: A mixture of new instruments and political inertia

By Abdoul Karim Saidou

Reviews

Pages 277 to 279

Femmes noires francophones. Une réflexion sur le patriarcat et le racisme aux XXe-XXIe siècles

By Mounirou Diallo

Pages 280 to 282

L’Invention du Sahel

Pages 285 to 283

La Dernière Colonie

Pages 286 to 289

Contestation en Afrique

By Jean-Bernard Véron

Pages 290 to 292

Écopoétique africaine. Une expérience décoloniale des lieux

By Sylvère Mbondobari

Pages 293 to 298

Where Credit is Due, How Africa’s debt can be a benefit, not a burden

By Marc Raffinot

Pages 299 to 301

Rapport annuel sur la géopolitique de l’Afrique

By Jean-Bernard Véron

Pages 302 to 307

Le cri muet des collines : dans l’est du Congo, la guerre tourne en boucle

By Pierre Jacquemot